split Pigeon Peas
Toor Dal (Pigeon Peas) is very easy to cook, this dal is also famous for its high levels of content of vitamins, proteins and other nutritive values. We offer finely sorted Toor Dal (Pigeon Peas) that is free from any sort of impurity. We are one of the eminent Exporter and Supplier of Toor Dal (Pigeon Peas) from Tamil Nadu, India, We also ensure On-time delivery of the products.
The chickpea or chick pea (Cicer arietinum) is a legume of the family Fabaceae, subfamily Faboideae. It is also known as gram, or Bengal gram, garbanzo or garbanzo bean and sometimes known as Egyptian pea, ceci, cece or chana. Its seeds are high in protein. It is one of the earliest cultivated legumes.
India is the world leader in chickpea production, and produces some fifteen times as much as the second-largest producer, Australia.
Our Frozen Green Peas are obtained from most tender peak pods and further processed and frozen using modern technology. Our superior packing and storage retain its colour and taste. Green Peas are an integral part of different cuisines and serve as a good nutrient, antioxidant, and fiber rich vegetable.
Michigan Small Red beans are also known as Mexican beans. These robust and full flavored beans are similar to Light Red and Dark Red Kidney beans, only smaller. Small Red beans are typically used in salads, soups, chilies, and Creole dishes.